ENG: Sushi and Traditional Japanese Cooking by Emi Kazuko and Yasuko Fukuoka

Japanese food is loved worldwide for its simple flavors, beautiful presentation, and focus on fresh ingredients. With a bright, modern design, over 100 easy-to-follow recipes, and more than 300 beautiful photographs, the guide makes it easy to master the art of Japanese cooking at home. From classic comfort foods to elegant dishes, you'll discover how to use high-quality ingredients to create authentic meals that are as beautiful as they are delicious.

• Author: Emi Kazuko and Yasuko Fukuoka
• 224 pages
• Size: 9.75" W x 11.25" L x 1" H
• Language: English
• ISBN: 9780754817987
• Product #: JT7987
• Code: WP25